Albany Cooking School

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Floral Infused Desserts, Hands On April 27

Floral Infused Desserts, Hands On April 27

Different Drummer’s Kitchen, Inc.

Regular price $69.00

Unit price per 

only 6 left in stock

Tuesday, April 27, 2021 6:00pm-8:30pm

Instructor: Julie Paul

Floral Infused Desserts - Hands On

Flowers aren’t just beautiful, but tasty too! Learn all the ways you can use flowers in your baking to create gorgeous spring inspired desserts. This class is appropriate for individuals 16 years and older.
Menu:
- Blueberry Lavender Cupcakes with honey buttercream
- Cardamom buns with rosewater icing
- Ginger hibiscus cookies with chocolate drizzle
Allergen / Dietary Notice: This class will include the following items gluten and dairy.

Covid Notice: Please note all classes will be limited to 10 students, tables will be spaced according to guidelines. Gloves and masks will be required for all students.

About Julie: Julie Paul is a pastry chef who has been teaching baking and decorating classes in the Capital Region since 2014. Follow Chef Julie on Instagram at sweet_sassy_confections

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