Albany Cooking School

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CHINOIS
CHINOIS
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Load image into Gallery viewer, CHINOIS

Regular price $59.99

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HIC's Chinois Mesh Sieve for making smoother sauces and soups with velvety textures without any lumps for tastier results Made from 18/8 stainless steel and fine mesh; solid frame with helper hook steadies chinois on pots or bowls for single handed use with less fatigue Simply process cooked ingredients through a blender and pour into the chinois; collect processed contents with a bowl at the base of the cone shape Liquids pass through easily while skins, seeds and lumps are retained; ideal for canning, sauces, soup, purees, pastes, jelly, custard, curds and more Processes ingredients quickly; use with HIC's Chinois Pestle #43658 to press pulp and thicker foods through the mesh; dishwasher safe for easy cleanup
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