Albany Cooking School

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Chef: Caroline Barrett

Date: Thursday, August 4, 2022

Time: 6:00PM-8:30PM

 

Indian Summer – Hands On

In this class, learn how to use classic Indian spices and cooking techniques in a simple, approachable way. We’ll cooking up classic tastes, with a nod toward summertime, gathering with friends, and fresh, local food. This class is appropriate for students 18 years and older.

Menu:

-Palak Paneer Salad

-Grilled Butter Chicken

-Coconut Corn Salad with Herbs

-Biryani Rice Salad

 

Allergen/Dietary Notice: Please be aware that the following items will be used in class dairy, meat, corn, nuts, and wheat.

Covid Notice: Mask wearing is optional.

About Caroline: Caroline Barrett is a writer, educator, mother, and small business owner. She is a lover of spice and flavor and centers her classes around global cuisines. Visit carolinebarrett.com.

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