Ric's World Tour:Burma

Tuesday, November 14, 6-8:30pm


Myanmar is a crossroads for food, between near and far east. And now with a Burmese market right on Delaware Avenue, all of the funky magic of Burmese cooking is at your fingertips.


We’ll be making:
Burmese Samosas with tamarind-ginger dip
Laphet Thoke—The Mysterious Fermented Green Tea Salad
Beef and Tofu Kebat


Instructor: Ric Orlando

$79.00

Details

Details

Tuesday, November 14, 2017 6:00-8:30pm Instructor: Ric Orlando

Additional Info

Additional Info

SKU 42522

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